Weka Olive Oil is operated by Peter and Laraine Rothenberg. The oil is cold pressed from the trees planted in the Moutere Hills and there are quite a few varieties. Last year four of these oils received one gold medal and three silver medals at the 2017 Olives New Zealand competition.
They will be tasting a variety of the oils - so do join us and see why our region is famous for the quality of olive oil it produces.